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Cost: More good news!
Sprouts were found to be a complete protein. Organic minerals found in fresh juices and sprouts dramatically contribute to the maintenance of health. Unhampered natural sprouts have power to build nerves, tissues, bones, and blood.

Sprouts may cost as little as 4 to 10 cents per kilo, when produced at home. Each pound of seeds develops 3 to 5 times its original weight (depending on the seed in question). Time-wise, all this happens in only a few days! Alfalfa, Broccoli, Soy and Peanuts as an example, are ready within 3 to 4 days! Fenugreek, Mung beans in 4 to 5 days.



home   about   products   kitchen garden seed varieties   sprouting guide   nutritional benefits  
online purchase  books about sprouting   contact   comments and guestbook   ask the expert recipes and menus